Categories | Cold Storage Of Fruits And Vegetables |
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Brand Name: | ECOOL |
Model Number: | EHT15 |
Certification: | ISO9001;CCC |
Place of Origin: | CHINA |
MOQ: | 1 set |
Price: | Negotiable |
Supply Ability: | 5 set per year |
Delivery Time: | 2-3 months |
Packaging Details: | sea-worthy packing |
Product name:: | 1600 Tons Cold Chamber For Storage of Fresh Fruits And Vegetables |
Rerigeration sytem: | Freon |
Application: | Fruits Turning-over , fresh keeping and storage |
Room Temperature: | -5C~+8C |
Structure: | Steel structure Insulation panel assembling |
Warranty: | 1Year |
Compressor Brand: | Bitzer ,Copeland |
1600 Tons Cold Chamber For Storage of Fresh Fruits And Vegetables
Cold room specification:
cold storage usually includes 4 system :
1.Supporting structure | Supporting structure: steel structure warehouse, already existing warehouse is ok too. |
2.Insulation system | 2-layers XPS for floor insulation,sliding panel door,PUR sandwitch boards ceiling, |
3.Refriegration system | Main Refrigeration equipment: Compressor units, out door
evaporative condensers,indoor air coolers; Besides equipment,refrigeration system also includes valves, pipe, parts, pipe insulation etc, which are mainly word famous brands. |
4.Lighting and controlling system | Electrical control system: PLC control of refrigertion system and
temperature linghting:anti-fog,waterproof, anti-exposion lights and all accessaories |
Compatitive Advantages
World famous brand components assure the quality e.g. BITZER compressor,DANFOSS valves etc.
Steps of customized cold storage
Step | Contents | Details |
1 | Client describe the requests and using methods | 1. Client provides some basic requirements; |
2. Client provides relative information: | ||
1) construction address, environment, weather, geology conditions, electricity supply; | ||
2) storage purpose and functions; | ||
Other design requirements | ||
2 | We offer sketch design and pric | 1. Communication on details, discussion and modification until reach an agreement; |
2. sketch design; | ||
3. price offer on all systems | ||
3 | Contract and formal design | 1. Sigh the former design contract (if any); |
2. Site survey and measurement (if necessary); | ||
3. Formal design and delivery; | ||
4. Details of solution and price. | ||
5. Client prepare the construction site and foundation. | ||
4 | Equipment and material export | 1. Sign the contract of equipment and materials; |
2. production and export preparation | ||
3. Client prepare the on-site electricity and water | ||
5 | Installation | 1. working procedure confirm and team organization; |
2. Construction teams go to install. | ||
6 | Check and acceptance | 1. Our technicians trial run the cold storage on-site; |
2. Client check and make acceptance. | ||
7 | Operation instruction and warranty | 1. training clients’ cold storage operators; |
2. provide technical support within the lifetime of cold storage. |
Cold room photos