People’s diet is to obtain various kinds of rich nutrients through
food raw materials, eating can provide heat, regulate functions and
promote development. However, no matter what kind of food needs to
be fragrant and mellow, in order to suit people’s appetite and
stimulate people’s appetite. To meet the requirements of color,
fragrance and flavor, it is not enough to rely solely on the fine
raw materials and appropriate temperature, but also need to add
Seasonings mainly refer to vanilla and spices. Vanilla is the leaf
of all kinds of plants, mostly air-dried or grated. Both air drying
and grinding need to be dried and sterilized in advance. In order
to cope with people’s demand for condiments, fast, convenient and
efficient drying sterilization has been my company’s pursuit.
Through the specific research and discussion of drying equipment at
home and abroad, the seasoning drying equipment that our company
researched and developed is relatively mature microwave drying
equipment in the food industry .
Nowadays, with the development of science and technology and the
progress of society, there are two commonly used drying methods,
one is the traditional natural air drying, the other is the use of
mechanical equipment – microwave dryer to achieve drying effect.
What’s the difference between microwave dryer and traditional
Traditional air-drying refers to the dehydration and air-drying of
spices after they are picked and laid flat on the clean ground and
irradiated by the sun.
- It is not easy to maintain the integrity of spices: in the repeated
work of paving or gathering and spreading in bad weather, the
fragmentation rate of spices will be increased.
- There are differences in color: ordinary air-dried spices are dried
directly by sunshine and natural wind. The temperature and humidity
of the environment and weather conditions will affect the color of
spices, which makes the color of spices different after drying.
- Retain flavor: Ordinary air-dried spices are dried naturally.
Although the color integrity is not ideal, they can retain the
original flavor of pepper.
- Nutritional value: The unstable drying conditions of ordinary
sun-dried spices will result in the loss of most nutrients and
vitamins in spices, which can not be controlled. This is also the
disadvantage of natural drying of spices.
Microwave Seasoning Drying Equipment:
Seasoning drying equipment refers to using modern drying machinery, through the heat transfer of the drying method, to achieve rapid
dehydration of spices and obtain the spice dry material finished
- Microwave drying equipment adopts closed drying, drying environment
is not affected by the weather.In the drying process, according to
different spice characteristics of water content to choose
different spice drying methods,control drying temperature,drying
time and other parameters reasonably, so that the spice drying in
this method is favored by the market because of the good color.
- The use of seasoning dryer, drying process is perfect, drying way
is scientific, spice drying uniform, so fundamentally good to
retain the integrity of the spice.
- The spices that drying by microwave spice drying equipment, drying time is completely controlled, drying process is
scientific, so the flavor of spices is better than ordinary drying
, spice fragrance is rich, quality is better.
- Because the temperature, drying environment are controllable, it is
fundamentally possible to ensure that the nutrients after the
drying of spices with vitamin retention.
After comparing various aspects, we can clearly see that the
microwave dryer keep the quality of the product during the drying
operation process, and spices microwave dryer is not only suitable
for seasoning, but also for the fast drying of vegetables, fruits
and other agricultural products.
Drying products by rapidly evaporating most of the moisture in the
material.At the same time, the equipment saves energy, compared
with far infrared heating, energy saving more than 30%, is a
microwave drying equipment with advanced technology.
In the market, the machinery and equipment produced by different
manufacturers will have their own characteristics and advantages.
In order to ensure that the machinery and equipment meet the
requirements of users and achieve better use effect.
Our company embarks from all directions, facing the microwave
equipment produced by many companies, not only ranks first in
equipment technology, but also pays more attention to the
environmental protection and non-pollution of equipment.
Through the comparison of reference data, we can more accurately
see the advantages of our company compared with our peers:
It also provides a full set of pre-sale and after-sale services
such as installation, commissioning, maintenance, training,
technical consultation, etc. Free repair and replacement of spare
parts within one year, lifelong service. Faced with the choice of
microwave drying equipment, our company is worthy of your
trust.Comparing in the comprehensive table, we can see more
intuitively the advantages of our company’s condiment microwave
drying equipment among peers. All our microwave equipment is
manufacturer’s direct sale. The company’s service aim is to provide
three packages a year + lifetime maintenance + tailor-made +
long-term tracking service.